Description
Ruby rolor with bronze bright hues. The charm of old vines and the terroir of Amyntaio are clearly expressed in this matured, smooth wine, with accented acidity and alluring aromatic intensity. On the nose, it exudes aromas of cherry, wild strawberry, rose, and herbal hints. Its stay in the barrel gives it a full body with linearly developed aftertaste and great aging potential.
Paired wth meat in spicy sauces, risotto with wild mushrooms, stuffed peppers with ground meat, pan-fried kefalotyri, and meat pies.